Our Ace Berry cider is a sweeter cider at 5% alcohol by volume. We ferment the apple juices for 14 days to dryness and then add fresh blackberry and raspberry juices to produce a light purple cider. We then carbonate it and sell it in 22 ounce bottles and 6 packs, sixth barrels, and large kegs. Ace Berry has just the right amount of fruitiness and sweetness; it is refreshing when chilled without being cloying. It is an all-natural, low-calorie, gluten-free cold filtered cider. It’s winning a lot of fans across the country and is now available year round.