Seasonal Beers

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Hardywood Bourbon Cru
Abbey-style Quadrupel Aged in Virginia Bourbon Barrels
 
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Hardywood Hoplar Imperial IPA
Dry-Hopped Imperial IPA Conditioned on Virginia Tulip Poplar Wood
 
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Fields Ablaze
This wonderful summer ale is both easy to drink and very refreshing! While most Saisons lean to the funky side of flavor and mouthfeel, our Fields Ablaze has a...
 
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Modern Times Oneida
Oneida is Hallertau Blanc-centric. The bright tropical fruit and lemongrass notes give it an uber-pungent aroma, with the grapefruity citrus of Cascade providing a touch of balance. We've also...
 
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Shiner FM 966 Farmhouse Ale
Just south of the brewery, there's a road called FM 966. And now there's a beer called FM 966. Coincidence? All we know is that this spring provisional ale...
 
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Shiner Kölsch
Inspired by the legendary biers of Cologne, Germany, this Kölsch-style ale honors our old-world roots through warm fermentation and cold aging, crisp and refreshing, it's a reminder that good...
 
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Easy Jack Summer Session IPA
Brewmaster Matt Brynildson went to the mountain and returned with a vision for a different kind of Session IPA, one that would be brewed and dry hopped with a...
 
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Rewind IPA
An homage to our roots and craft-brewing heyday of the early ’90s, Maris Otter and Special B malts give a big, sweet background to a palate of Horizon, Willamette...
 
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Red Tide Belgian Style Red Ale
Here at Left Coast we pride ourselves on our seasonal program. With Red Tide being the one for the Spring, this American Belgian-Style Red Ale blends West Coast hops...
 
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Harpoon Celtic Red Ale
Having brewed in South Boston since 1987, it was probably only a matter of time before we decided to commemorate St. Patrick’s Day (Evacuation Day - coincidentally a holiday...
 
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Bell's Consecrator Doppelbock Beer Handle
Reddish brown in color with a mild hop profile,Consecrator Doppelbock is a well balanced, full bodied lager with hints of caramel and molasses in its smooth, malty finish. As...
 
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Bell
Third Coast Old Ale focuses on malt, offering notes of burnt caramel & other earthy malt flavors. Designed with vintage aging in mind, the malt aspect is matched to...
 
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Bell
Drawn from one of our oldest recipes, Smitten Alebegan as part of a series of rye beers at our Eccentric Café. The combination of sharp citrus & resinous flavors...
 
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Abbey Normal
BJ's Abbey Normal is a Dubbel (or Double Ale) which is the most popular style of Abbey Ale. This historic beer style is traditionally brewed by Trappist Monks...
 
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BJ's Brewmaster's Reserve Imperial Red Ale
BJ’s Brewmaster’s Reserve™ is a line of proprietary craft beers made with premium ingredients and bolder taste profiles. Imperial Red Ale is a higher gravity and hoppier derivative...
 
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Old Ruffian Barley Wine
OLD RUFFIAN is a hefty, hop-forward Barley Wine. Seemingly mellow at the start with subtle fruit aromas and complex caramel sweetness, it quickly becomes aggressive with its bold hop...
 
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Heyday
HEYDAY is an eminently pleasant Belgian-Style White Ale. Brewed with barley, oats and raw wheat, Heyday is uniquely flavorful for such an easy-drinking ale. With a slightly...
 
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Chocolate Oak Aged Yeti Imperial Stout
CHOCOLATE OAK AGED YETI IMPERIAL STOUT is another revered incarnation of our legendary imperial stout. We toned down the hops a bit to allow cocoa nibs to contribute some...
 
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Windansea Wheat
There are wheat beers that need dressing up, and there are those that don’t. Windansea Wheat is the latter. We brew our Hefeweizen true to the Bavarian style, using...
 
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Blue Moon Rising Moon Spring Ale
 
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Espresso Oak Aged Yeti  
Betty IPA - Hangar 24 Craft Brewery  
 
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